BriKale and Delicata Squash Salad with Maple Mustard DressingAn autumn entrée salad featuring spiced and roasted squash, marinated kale, Thai basil, pomegranate, and a maple-sweetened onion...
BriSweet Pea PestoDelicious pesto flavor without all of the oil! #herbs #seasonal #soyfree #gf #vegan Pesto is pretty much on repeat in our house all...
BriStrawberry Balsamic VinaigretteSimple, low oil, balsamic vinaigrette slightly sweetened with fresh strawberries #quickandeasy #salad #fruit #seasonal #soyfree #gf...
BriCreamy ‘Feta’ CheeseA simple, tofu based feta cheese alternative that satisfies with a delicious savory tang! #gf #vegan For some weird reason, I have never...
BriThai Peanut Rainbow SaladThis salad is beautiful to both the eye and the taste buds! The colors of the rainbow are well represented with red and green cabbage,...
BriSunflower Three Ways SaladThis mixed green salad is all about the sunflower: crispy roasted sunchokes, fresh sunflower sprouts, and a creamy sunflower dill...
BriRoasted Pumpkin Cranberry SaladThis quinoa salad is loaded with roasted pumpkin and cranberries, freshened up with sliced fennel, mint, and parsley, and topped with a...
